In a land of beauty and breathtaking views, the food can only be as amazing as the wonderful scenery. Surround yourself with a unique atmosphere, enjoy the scents and flavors, and let us guide you in a journey through the traditional Mediterranean cuisine. Our passion and commitment is our strength.
We hope you will appreciate our menu, totally inspired by the local tradition, featuring only the freshest organic ingredients grown in our own gardens.
We will try our best to accommodate any special request you may have, even if not available on this list. Enjoy your meal!
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Appetizers
Fried red prawns carpaccio, burrata cheese, mixed herbs salad
Raw red prawns, scampi, seabass, oysters, Cantabrian anchovies with ginger and sauces
Sea scallops with Mediterranean herbs pesto, spinaches, cream of Tondino beans
Fassona beef carpaccio, roquette, Parmesan cheese
Grilled octopus, vegetables stew, green apple mayonnaise
Buffalo mozzarella, mixed local tomatoes, basil

Pasta & Soups
Seafood, squids, red prawns, raw oysters, cherry tomatoes
Canadian lobster bites, cherry tomatoes
Citrus-scented ricotta cheese, Datterino tomatoes, mussels, clams
Stuffing of prawns, zucchini concasse, stracciatella fresh cheese
Clams, extra virgin olive oil
Broth with local chicken, meat stuffed ravioli, onion
Tubetti pasta, Tondino beans, bacon

Fish
Roasted seabass with potatoes, crunchy green asparagus,
asparagus cream, lemon, extra virgin olive oil
Fried squids, mixed herbs salad, Aioli sauce, Marinara sauce
Red Mazara prawns, cauliflower cream, crunchy bacon, dried and fried sweet pepper
Roasted Amberjack with sauce of tomatoes, capers, olives and zucchini

Meat
Baked, mustard-scented lamb loin, spinaches
Beef fillet with baked potatoes, black garlic sauce, pepper sauce
Chicken rolls, mixed vegetables, smoked scamorza cheese, broccoli
T-Bone Steak (17 oz), vegetables, French fries

Dessert
Coffee-flavored tiramisu
Cheesecake pyramid with black cherry and wildberries sauce
Lemon cake with local Sfusato lemon
Milk chocolate and fondant chocolate mousse with orange wafer
Panna cotta cup with strawberries marmelade
Assorted cheese selection with honey, dried fruit and marmelade
Sliced seasonal fruit
Artisanal ice cream